水产加工高压液相色谱多态性鱼类品种限制性挥发性成分凝胶化过程分光光度仪大鳞大麻哈鱼肌原纤维蛋白质
摘要:040619 采用限制性长度片段多态性和高压液相色谱手段鉴别鱼类品种=Fish species identification by means of restriction frag- ment length polymorphism and high per- formance liquid chromatography[刊, 英]/Horstkotte B,Rehbein H//J.Food
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